Delicious, I tell you.
Thought I’d share…
Made these with the wife today, and they were delicious.
- Pork Roast
- Bottle of Beer
- an apple
- an onion
Dump the roast and beer into the crock pot over top of the sliced apple and onion. Set it on low for 8 hours. Pull out to rest for a bit, then shred with a fork.
ColeSlaw dressing adapted from Primanti Bros. copycat recipe:
- bag of shredded cabbage & carrots
- ¼ cup apple cider vinegar
- ¼ cup distilled white vinegar
- 5 tablespoons white sugar
- 1 tablespoon brown sugar
- 3 tablespoons vegetable or canola oil
- salt and pepper, & Season All to taste.
Mix dressing together, pour over shredded rabbit food, cover & let chill for a bit in the ‘fridge.
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